Duration:
2h30m
Arrive in the beautiful grounds of Josef Chromy Wines and enjoy a curated wine tasting at our Cellar Door. Then retire to the Restaurant for a two-course lunch of fine Tasmanian produce matched with wines.
Operated By:
Let’s do lunch!
On arrival: 45-minute wine tasting at cellar door
45 minutes after arrival: 2-course lunch with matched wines in the Josef Chromy Restaurant
- Priced on minimum number of 1 and maximum 10 guests. Group quotes can be provided upon request
- Available 7 days during high season. Sessions unavailable on Tuesdays and Wednesdays during winter (May to August).
- Please allow for a minimum of 2.5 hours.
- Bookings are essential.
- Please note, any bookings made on a public holiday will attract a 15% surcharge and any bookings made on a Sunday will attract a 10% surcharge.
TERMS AND CONDITIONS
Guest Numbers: Pricing is available for groups of 1-10 guests. Contact wine@josefchromy.com.au for group pricing
Available 7 days during high season. Sessions unavailable on Tuesdays and Wednesdays during winter (May to August).
Please allow for a minimum of 2.5 hours.
Bookings essential
No changes or refunds permitted within 48 hours of the experience date
If you are unable to make your booking time on the day, please advise our team and we will do our best to accommodate you.
If for any reason we are unable to provide the full experience due to late arrival, no refund will be given
Any bookings made on a public holiday will attract a 15% surcharge
Any bookings made on a Sunday will attract a 10% surcharge
Share:
I had my birthday lunch at Josef Chromy. From beginning to the end our experience was exemplary. We had the gorgeous Timmy (Tim Tam) looking after us. She made us feel so comfortable and was incredibly attentive and effervescent. The food and wine was divine. Highly recommended on every level. Ps: the Martini special was to die for.
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Daniel
01 Sep 2025
Food was delicious but be prepared for some wait, as service is likely intended to slow you down from any busy life and take time to enjoy the experience and surroundings.
No a-la-carte options available - you have to get the set menu. My partner and I got 2x 2-set courses ($85) but split combinations to be able to sample an entree and a dessert across. Here's what we ordered:
Barbecued Scottsdale pork jowl
- extremely well balanced, equal parts meat and fat, which was rendered well.
Dry aged pinnacle sirloin
- decent, with really good leek. Though a proper steak at a steakhouse would be better.
Braised cressy lamb shoulder
- tender, flavourful, but slightly salty. Lots of lentils and fennel was tasty
Cheese platter
- simple, but best of the dishes in my opinion. Please get this over any of the dessert options (even though I've never tried). We opted for the Brie, and accompanying items were absolutely fabulous. And the manuka honey to tie your cheese stacker together - O.M.G
Josef chromy pinot noir
- medium bodied, light-medium taste depth
Josef chromy Riesling
- nice and dry, as described. But I wonder if I may have preferred the sweeter pepik Riesling.
Would I come back here for the food alone? Maybe, mostly due to price concerns. Would I bring a date here to impress? Absolutely.
Dined on a weekday morning in August without reservation and queue.
No a-la-carte options available - you have to get the set menu. My partner and I got 2x 2-set courses ($85) but split combinations to be able to sample an entree and a dessert across. Here's what we ordered:
Barbecued Scottsdale pork jowl
- extremely well balanced, equal parts meat and fat, which was rendered well.
Dry aged pinnacle sirloin
- decent, with really good leek. Though a proper steak at a steakhouse would be better.
Braised cressy lamb shoulder
- tender, flavourful, but slightly salty. Lots of lentils and fennel was tasty
Cheese platter
- simple, but best of the dishes in my opinion. Please get this over any of the dessert options (even though I've never tried). We opted for the Brie, and accompanying items were absolutely fabulous. And the manuka honey to tie your cheese stacker together - O.M.G
Josef chromy pinot noir
- medium bodied, light-medium taste depth
Josef chromy Riesling
- nice and dry, as described. But I wonder if I may have preferred the sweeter pepik Riesling.
Would I come back here for the food alone? Maybe, mostly due to price concerns. Would I bring a date here to impress? Absolutely.
Dined on a weekday morning in August without reservation and queue.
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Matt
29 Aug 2025
We stopped in for lunch and arrived early, before the restaurant opened so we opted to grab a couple glasses of sparkling wine to enjoy by the fireplace. The cellar door is quite charming and the sparkling wines were delicious as well. The staff were very friendly and helpful.
Once the restaurant opened and we were seated, we had a look through the menu. The setup is quite similar to Stillwater. They have some a la carte "snacks", but you choose either 2 courses (entree + main or main + dessert) or 3 courses. Some courses include a supplement, but this is noted clearly by the server.
We started with a half dozen oysters and I think they were the best we had on our trip to Tasmania. So clean and fresh, and the shallot mignonette was a perfect accompaniment.
We both opted for entree + main, but it turned out to be way too much food, especially in light of the half dozen oysters we had to start, so just be aware that the portions are quite large. I started with the octopus and my wife had the pork jowl. Both were really tasty, but again, quite large, so after finishing them, we were already getting pretty full. For the mains, my wife had the market fish and I had the lamb rump. The fish was flaky and tender with a crisp skin, which offered a nice textural contrast. The lamb rump was so tender and juicy with a nice fat cap that been slightly crisped. It was super rich and decadent, but paired quite nicely with their Pinot Noir.
The service, just like we experienced at the cellar door, was exceptional throughout the meal.
The property itself is also very picturesque so if you arrive early, walk around (respecting the signage, of course) and take photos. Overall, whether you're coming for a tasting at the cellar door or eating at the restaurant, you'll have a wonderful time.
Once the restaurant opened and we were seated, we had a look through the menu. The setup is quite similar to Stillwater. They have some a la carte "snacks", but you choose either 2 courses (entree + main or main + dessert) or 3 courses. Some courses include a supplement, but this is noted clearly by the server.
We started with a half dozen oysters and I think they were the best we had on our trip to Tasmania. So clean and fresh, and the shallot mignonette was a perfect accompaniment.
We both opted for entree + main, but it turned out to be way too much food, especially in light of the half dozen oysters we had to start, so just be aware that the portions are quite large. I started with the octopus and my wife had the pork jowl. Both were really tasty, but again, quite large, so after finishing them, we were already getting pretty full. For the mains, my wife had the market fish and I had the lamb rump. The fish was flaky and tender with a crisp skin, which offered a nice textural contrast. The lamb rump was so tender and juicy with a nice fat cap that been slightly crisped. It was super rich and decadent, but paired quite nicely with their Pinot Noir.
The service, just like we experienced at the cellar door, was exceptional throughout the meal.
The property itself is also very picturesque so if you arrive early, walk around (respecting the signage, of course) and take photos. Overall, whether you're coming for a tasting at the cellar door or eating at the restaurant, you'll have a wonderful time.
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Wayne
19 Jun 2025
Thank you to all staff involved in making my partner and myself feel welcome and at ease... We thoroughly enjoyed the wine tour by Ella... The food and services from Josef Chromy Wines' restaurant were above and beyond expectations... So a big thank you to all those who provided high expectations and professionalism 🙏
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Jennifer
24 May 2025
Absolutely stellar.
Their bread and butter is to die for.
Their oysters are the freshest in Launceston.
Their dishes are all reasonably sized and we never leave feeling like we could eat more. I recommend started with their in-house NV.
Josef Chromy has also managed to outdo itself offering a vegan mushroom dish that manged to be my favourite dish of the day - despite not being a vegan.
I've been here now 4 times in the 3 years I've lived in Tasmania and my next visit will be soon!
Their bread and butter is to die for.
Their oysters are the freshest in Launceston.
Their dishes are all reasonably sized and we never leave feeling like we could eat more. I recommend started with their in-house NV.
Josef Chromy has also managed to outdo itself offering a vegan mushroom dish that manged to be my favourite dish of the day - despite not being a vegan.
I've been here now 4 times in the 3 years I've lived in Tasmania and my next visit will be soon!
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hardly
22 Feb 2025
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Grumpy19
21 Feb 2025
We had a winetasting and lunch package. The wines were delightful...especially the sparkling.
Our beautifully presented two course lunch was of the highest quality and flavour.
Our service with both the wine tasting and then lunch was professional , informative and friendly.
A very special experience overlooking picturesesque gardens and landscape.
Our beautifully presented two course lunch was of the highest quality and flavour.
Our service with both the wine tasting and then lunch was professional , informative and friendly.
A very special experience overlooking picturesesque gardens and landscape.
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Georgina
17 Feb 2025
Had the 3 course lunch after enjoying a long table lunch previously. Beautiful presentation and service of the delicious courses. I declined a sweet desert and had the best cheese platter I have ever had in a desert selection. Photo attached.
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Carol
15 Feb 2025
This is a review of the Joseph Chrome Wines restaurant. We did not do the wine tasting. We got the set menu for lunch. The service was very, very friendly. The food was delicious. We found the atmosphere very relaxing and elegant environment.
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Kelvin
03 Feb 2025
31 December often not the best day for lunch out - and it is my birthday. Josef Chromy superlative for my special occasion - this year marking 3/4 century. ( over the ten years we’ve been Tasmanians, now a longstanding habit)
A wonderful experience from entry to a very satisfied departure. Happy birthdays from the tasting area staff, and a carefully guided wine tasting. Thanks to Bea and staff.
So the the airy, naturally lit restaurant, more friendly greetings, and a delicious menu - limited and sufficient courses, creative in conception and superb in execution. We are a couple with very different dietary preferences- each easily navigable on the menu. Each of our dishes beautifully presented and flavourful.
The winner (and not by much) - several drops of a basil and lime jelly garnishing the mango profiteroles! Every other dish had delicious distinctives.
And every dish a visual feast.
And table service perfect - friendly, attentive and non intrusive.
Chromy’s is a 300k round trip from Penguin for us - and always richly returns on our investment.
A wonderful centrepiece to my birthday.
Oversight - forgot to book for next year!
Gratitudes to all who contribute to creating this experience.
A wonderful experience from entry to a very satisfied departure. Happy birthdays from the tasting area staff, and a carefully guided wine tasting. Thanks to Bea and staff.
So the the airy, naturally lit restaurant, more friendly greetings, and a delicious menu - limited and sufficient courses, creative in conception and superb in execution. We are a couple with very different dietary preferences- each easily navigable on the menu. Each of our dishes beautifully presented and flavourful.
The winner (and not by much) - several drops of a basil and lime jelly garnishing the mango profiteroles! Every other dish had delicious distinctives.
And every dish a visual feast.
And table service perfect - friendly, attentive and non intrusive.
Chromy’s is a 300k round trip from Penguin for us - and always richly returns on our investment.
A wonderful centrepiece to my birthday.
Oversight - forgot to book for next year!
Gratitudes to all who contribute to creating this experience.
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drew
02 Jan 2025
We didn't eat as we had lunch elsewhere however the cheese platters we saw looked delicious. We had a non alcohol and a raspberry gin lemonade yummy. Although there most tables inside were full, there were still seating options outside in the shade on the verandah. Service slow and not very attentive. Had to show waiter drinks wanted 3 times from menu as couldn't find it on POS till the waited 25min for drinks.
Will give this place another go and have a meal as atmosphere and surrounds were impeccable.
Will give this place another go and have a meal as atmosphere and surrounds were impeccable.
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Kylie
24 Nov 2024
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Travel_addict13_10
04 Oct 2024
Great lunch spot with top notch food, awesome surroundings, and friendly service. Timmy gave us the best service we received in Tassie so far. Very accomodating for dietary requirements. Highly recommended
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Michael
05 Aug 2024
All is well with our lunch in terms of food, wine, and service. Great place with a great wine pairing of food. Will be back soon with friends for a nice lovely meal. Lovely ambiance for photos too. Just love and enjoy the atmosphere.
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Maycia
04 Jul 2024
Gorgeous setting, wine and food. A must when coming through Tassie. The wine was incredible we enjoying a brunch with wine and antipasti platter. We will be back. Thank you for making us and the kids feel so welcome at the Brasserie.
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Maria
24 Jun 2024
This place is amazing! Beautiful place to visit and enjoy. Our day was blessed with beautiful weather, perfect for a quick walk around with wine in hand!
We had lunch there and the food was delicious, perfect accompanied wine made our meal devine. Thanks Chef!
Our time here was made very comfortable by Gabby who was very welcoming, friendly and very knowledgeable, big thanks to you Gab!
We had lunch there and the food was delicious, perfect accompanied wine made our meal devine. Thanks Chef!
Our time here was made very comfortable by Gabby who was very welcoming, friendly and very knowledgeable, big thanks to you Gab!
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Brod
24 Apr 2024
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230simona
17 Apr 2024
Excellent food, wine, service and ambience!
Lunch with friends over Easter, have eaten at Josef Chromy many times over the years and rarely disappoints. Apart form the wonderful location, backdrop of vines the food and service always great!
Lunch with friends over Easter, have eaten at Josef Chromy many times over the years and rarely disappoints. Apart form the wonderful location, backdrop of vines the food and service always great!
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Les
08 Apr 2024
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Y3592LLdavidh
29 Feb 2024
The restaurant is stunning and views of this place are amazing. We did the 2 course option with entree and main and both courses were generous size and delicious. Wines were good but definitely not the best we tried while in Tassie
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Alyssa
05 Feb 2024
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Richard
31 Jan 2024
Very pleasant way to spend an afternoon.
We did the "Let's do Lunch" package which included 2 courses a their hatted restaurant as well as a tasting beforehand.
The staff were friendly and professional.
We did the "Let's do Lunch" package which included 2 courses a their hatted restaurant as well as a tasting beforehand.
The staff were friendly and professional.
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Robert
14 Jan 2024
The entry is vanilla cheese co stracciatella, oyster mushrooms pickled with Szechuan pepper & verjuice, asparagus , miso egg plant , almond, green onion oil. Even this dishes is vegetarian, but the taste is rather rich, it is so cheesy and creamy, with yummy miso egg plant and asparagus, the mushroom are soft too.
The main is wood lamb rump, salsa verda, buttered cos lettuce.. etc. the lamb is cooked medium rare. The meat is tender and soft, and the sauce is rather tasty. And portion is generous too.
The dessert is berries with vanilla ice cream. It is a rather light dessert, and the berries are fresh.
The flat white is very rich in taste, the coffee got strong aroma, and the texture is smooth too.
P.s: The scenery of this restaurant is stunning!
The main is wood lamb rump, salsa verda, buttered cos lettuce.. etc. the lamb is cooked medium rare. The meat is tender and soft, and the sauce is rather tasty. And portion is generous too.
The dessert is berries with vanilla ice cream. It is a rather light dessert, and the berries are fresh.
The flat white is very rich in taste, the coffee got strong aroma, and the texture is smooth too.
P.s: The scenery of this restaurant is stunning!
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sb
27 Dec 2023
n amazing grazing lunch with some sparkling rose at @josefchromywines today. It’s been 12 months since our last visit and it didn’t disappoint. Grazing platter with a side of potatoes was just what we needed and the sparking rose was perfect. Love this winery. ‘Til next year - merry Xmas!
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Dr.
24 Dec 2023
n amazing grazing lunch with some sparkling rose at @josefchromywines today. It’s been 12 months since our last visit and it didn’t disappoint. Grazing platter with a side of potatoes was just what we needed and the sparking rose was perfect. Love this winery. ‘Til next year - merry Xmas!
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Dr.
24 Dec 2023
We could not stay for lunch but the wine tasting was such a great experience- knowledgeable staff and so helpful- we bought some wines and they were promptly delivered- next time definitely having lunch!
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Adriana
23 Dec 2023
Josef Chromy Wines is on my top 5 best places to eat! No words can describe how delicious the food was. We had a 2005 Vintage Chardonnay, which complimented our food perfectly. 20min from the airport, I know where I'm going when I come back to Launceston.
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Rebecca
30 Nov 2023
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gorjeni
18 Nov 2023
Sleek, contemporary restaurant with beautifully-done mod Oz cuisine in a lovely countryside location. The brasserie, serving more casual fare, spreads out onto the surrounding verandah, right up against the windowside restaurant tables, which makes for a slightly odd contrast in dining experiences, but it’s still a lovely day out.
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The
07 Nov 2023
Visited on the way back to the airport. Beautiful place and super good service. Wine selection is not elaborate but few geed reds. Had a cheese platter with the wine. Slightly on the expensive side but worth a visit
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Namit
15 Oct 2023
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Peter
07 Oct 2023
Amazing. Picture card perfect winery, so many Insta opportunities....great staff and beautiful wines. Perfect combo really.
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The
27 Sep 2023
Had a company private dinner here. Food, service, drinks and atmosphere first rate. Great location. I also have been here for lunch on numerous occasions and it never disappoints
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Greg
24 Sep 2023
Came to this hyperadvertised winery, seeing its advertisement in the plane, at the airport, TV, review and even Google Maps and see what the hype is. And also needing a place to chill after a trip up the Ben Lomond.
Well managed gardens, but the outdoor seatings need some refurbishing and bird drops all over the furniture needs cleaning.
Inside, a rather small area but posh and well presented.
Friendly and attentive staffs deserve commendation.
I had the flights of pinot noir tasting for $15. Sat outside with a piece of tasting paper on the flight of pinot noir. The Sally field blend was well balanced and the 2021 Josef Chromy Pinot Noir is bursting of juicy Berry palate, very enjoyable.
Ended it with a glass of Chardonnay, crisp, buttery, lemony with a long finish.
Great wine but a better outdoor furniture upkeep with some of their advertising funds makes better sense.
*edit, unfortunately downgrading the service from the experience I had at the Tasmania Wine Fair. Was totally ignored by the Polish lady (while being served for a tasting), chatting across with another person while I stand like a total idiot waiting for another wine to be served. It's unprofessional and humiliating.
Well managed gardens, but the outdoor seatings need some refurbishing and bird drops all over the furniture needs cleaning.
Inside, a rather small area but posh and well presented.
Friendly and attentive staffs deserve commendation.
I had the flights of pinot noir tasting for $15. Sat outside with a piece of tasting paper on the flight of pinot noir. The Sally field blend was well balanced and the 2021 Josef Chromy Pinot Noir is bursting of juicy Berry palate, very enjoyable.
Ended it with a glass of Chardonnay, crisp, buttery, lemony with a long finish.
Great wine but a better outdoor furniture upkeep with some of their advertising funds makes better sense.
*edit, unfortunately downgrading the service from the experience I had at the Tasmania Wine Fair. Was totally ignored by the Polish lady (while being served for a tasting), chatting across with another person while I stand like a total idiot waiting for another wine to be served. It's unprofessional and humiliating.
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Michael
27 Aug 2023
Came to this hyperadvertised winery, seeing its advertisement in the plane, at the airport, TV, review and even Google Maps and see what the hype is. And also needing a place to chill after a trip up the Ben Lomond.
Well managed gardens, but the outdoor seatings need some refurbishing and bird drops all over the furniture needs cleaning.
Inside, a rather small area but posh and well presented.
Friendly and attentive staffs deserve commendation.
I had the flights of pinot noir tasting for $15. Sat outside with a piece of tasting paper on the flight of pinot noir. The Sally field blend was well balanced and the 2021 Josef Chromy Pinot Noir is bursting of juicy Berry palate, very enjoyable.
Ended it with a glass of Chardonnay, crisp, buttery, lemony with a long finish.
Great wine but a better outdoor furniture upkeep with some of their advertising funds makes better sense.
Well managed gardens, but the outdoor seatings need some refurbishing and bird drops all over the furniture needs cleaning.
Inside, a rather small area but posh and well presented.
Friendly and attentive staffs deserve commendation.
I had the flights of pinot noir tasting for $15. Sat outside with a piece of tasting paper on the flight of pinot noir. The Sally field blend was well balanced and the 2021 Josef Chromy Pinot Noir is bursting of juicy Berry palate, very enjoyable.
Ended it with a glass of Chardonnay, crisp, buttery, lemony with a long finish.
Great wine but a better outdoor furniture upkeep with some of their advertising funds makes better sense.
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Michael
14 Aug 2023
We loved our early lunch at Josef Chromy Wines, such a beautiful view and great people, passionate about their trade. A special shout out to Justin who made our day with his stories and expertise!
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Sophie
12 Aug 2023
A must for anyone travelling to Launceston!
Amazing food and nice wine to complement. Each dish bursts with flavour, allowing you to enjoy the great atmosphere and stunning views across the estate. We finished lunch outside with a cheese board overlooking the lake.
Amazing food and nice wine to complement. Each dish bursts with flavour, allowing you to enjoy the great atmosphere and stunning views across the estate. We finished lunch outside with a cheese board overlooking the lake.
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Peter
07 Aug 2023
Had a fabulous experience yesterday. A lovely wine tasting session from a lovely young lady called Julia who was very sweet and friendly.
Then we moved into the dining area and had wonderful service from Ryan. And compliments to the kitchen as our meals were absolutely lovely.
Highly recommend. Thanks guys.
Then we moved into the dining area and had wonderful service from Ryan. And compliments to the kitchen as our meals were absolutely lovely.
Highly recommend. Thanks guys.
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Janie
06 Aug 2023
Thank you, we really enjoyed our visit - lunch here was just perfect, the Josef Chromy wines matched with our meals were all fabulous and the wait staff were awesome and made us feel like nothing was any trouble at all. Highly recommend.
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Anita
05 Aug 2023
We had a wine tasting, and were very impressed by the enthusiasm and knowledge of the lady serving us. We then had a tasty cheese platter, and it was generously sized. To top it off, the views were fantastic.
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Andrew
01 Aug 2023
Enjoyed the wine tasting and the lunch. Special mention to Sandy who guided us through the wine tasting. She was patient despite the many questions that we had.
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33西海
12 Jul 2023
Picture perfect in every way. Josef Chromy Wines has it all, top quality and tasty food, great wine, great service and picturesque views of the gardens and vines.
There is nothing I can fault or would change.
Every plate of food not only looked fantastic but most importantly, they all tasted so good.
It was certainly value for money.
Looking forward to returning the next time we cross the Strait from Melbourne.
There is nothing I can fault or would change.
Every plate of food not only looked fantastic but most importantly, they all tasted so good.
It was certainly value for money.
Looking forward to returning the next time we cross the Strait from Melbourne.
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Kylie
25 Apr 2023
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Di_Mick78
26 Mar 2023
Enjoyed a lunch by myself before I flew out. Had the 2 course option plus half dozen oysters. Everything was perfect.
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Michael
09 Mar 2023
Enjoyed a lunch by myself before I flew out. Had the 2 course option plus half dozen oysters. Everything was perfect.
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Michael
09 Mar 2023
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hugheskevin5
26 Feb 2023
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Jennifer
28 Jan 2023
We were seated at benches on stools though I believe we could have sat outside if we had requested to do so.
We did the Classics tasting flight (NV Tasmanian Cuvee, Brut Finesse 2018 sparkling, 2022 Pinot Gris and 2020 Pinot Noir) and the Reds tasting flight (2021 Pepik Pinot Noir, 2021 Rose (normally Pinot Noir but his was substituted), 2021 Cabernet Merlot and NV Ruby Pinot). There was a third tasting flight "Aromatics" available that included two different Reislings, a Pinot Gris and a Rose.
Preferred the sparkling and Pinot Noirs, though obviously personal taste.
Staff were helpful and friendly although the associated tasting notes with each flight were very useful.
Unfortunately though you could not offset the cost of the tasting against purchases of wine, which is increasingly becoming the case.
We stayed for lunch and would recommend dining here.
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westy54
21 Jan 2023
The restaurant is elegant with beautiful views. The food was delicious .
I had the venison and the short rib, my husband had the blue eyed, all courses were flavoursome and well presented.
I had the venison and the short rib, my husband had the blue eyed, all courses were flavoursome and well presented.
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Lama
04 Jan 2023
Wine, the reason we came for was quite good, the service however was appalling. Never was spoken to again. As we were leaving, again, nothing. Didn't feel like buying anything after this impersonal service. Oh, and after 40 minutes no one else arrived, and those seats with the views, yes, remained unused.
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FloydTJenson
30 Nov 2022
The lunch is served in their multi capable restaurant which is a delight to visit and as a function capable venue beautifully set out and stylish.
The lunch is just superb. They have a very good kitchen, staffed with very accomplished cooks and of course a very talented Head Chef.
The food choices were so interesting and so flavourful.
The service was excellent. We really enjoyed our visit here and the experience was just so enjoyable. Highly recommend a visit here.
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johnkB8086DV
15 Nov 2022
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sgj888
29 Oct 2022
First visit there in Feb 22, lunch was okay but didn’t quite buy into how great it was.
Latest lunch there, we got it. Very very good lunch. Good portion sizes, interesting dishes to choose from as a non vegetarian.
Though if you are vegetarian you’re pretty much limited to one option on the set menu for each course. Kids menu is pretty normal, you’d find it anywhere in oz
Nice option for wine by the carafe as well.
Latest lunch there, we got it. Very very good lunch. Good portion sizes, interesting dishes to choose from as a non vegetarian.
Though if you are vegetarian you’re pretty much limited to one option on the set menu for each course. Kids menu is pretty normal, you’d find it anywhere in oz
Nice option for wine by the carafe as well.
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Philip
02 Oct 2022
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javery67
11 Sep 2022
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RNAinsworth
07 Aug 2022
We stopped here around 4pm, and despite the bar and wine tastings being closed, Sandy accommodated us with a short, complimentary wine tasting instead.
She was very knowledgeable and passionate about the wines, and we throughly enjoyed all the ones we tasted.
We took away a bottle of Pinot Gris to enjoy with our dinner and had a wander around the beautiful grounds as the sun was setting.
She was very knowledgeable and passionate about the wines, and we throughly enjoyed all the ones we tasted.
We took away a bottle of Pinot Gris to enjoy with our dinner and had a wander around the beautiful grounds as the sun was setting.
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Sam
01 Aug 2022
Situated in Tamar Valley with beautiful lake and vineyard views. We got a reservation for lunch and were slightly disappointed that our food was not as good as the online reviews. My Pan Seared Market Fish was too dry in texture and husband’s lamb was under-seasoned ???? But apart from that, the rest was pretty good! ???????? Sadly, we didn't get to do the wine tasting too as it was fully booked.
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Tiffany
15 Jun 2022
Situated in Tamar Valley with beautiful lake and vineyard views. We got a reservation for lunch and were slightly disappointed that our food was not as good as the online reviews. My Pan Seared Market Fish was too dry in texture and husband’s lamb was under-seasoned ???? But apart from that, the rest was pretty good! ???????? Sadly, we didn't get to do the wine tasting too as it was fully booked.
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Tiffany
15 Jun 2022
Just visited the winery today. I've never had such a comfortable wine tasting session! It's totally well worth $15 and the effort to make the booking. Sandy(the lady who served us) is very knowledgeable and very willing to share and introduce wine that she thinks we will like based on our drinking preference. She made us feel at home. The surroundings around the winery are also beautiful and offer lots of opportunities for nice photos. It's a must go place if you are in Launceston! Will definitely come again for my next trip :)
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Wang
07 Jun 2022
Enjoyed our wine tasting, especially we were sat down by the big window overlooking the vineyard. We also made reservations for lunch, and it was delicious! They also have a great outdoor space to accomodate large groups. The day when we were here, there’s a group of more than 30 people. Make sure you also spend some time walking around the estate, there’s a lake :)
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Selina
25 Apr 2022



















