Soil to Cellar Experience

State: NSW

AUD $1,200.00

Adult

Duration: 

4h
Enjoy oysters and Semillon before departing on an exclusive winery and vineyard tour. Follow with a four-course degustation lunch in THE WOOD RESTAURANT featuring local ingredients and award-winning wines, including our Graveyard Shiraz.

Operated By:

The Ultimate Behind-the-Scenes Winery Experience

For those seeking the ultimate behind-the-scenes winery experience, it doesn’t get any better than this. Your journey begins with a luxurious welcome, where you will enjoy fresh appellation oysters paired perfectly with a crisp Brokenwood Semillon. 🥂

Explore the Renowned Graveyard Vineyard

Embark on an exclusive tour of our historic Graveyard Vineyard. Discover Brokenwood’s rich heritage and explore the intricate art of winemaking first-hand as you wander through our state-of-the-art winery and barrel hall. 🍇

A Gourmet Tasting and Lunch at ‘The Wood’

Following your tour, indulge in a curated tasting of our most iconic wines, including the flagship Graveyard Vineyard Shiraz. This premium tasting is paired with signature dishes shared over a leisurely lunch at our award-winning restaurant, ‘The Wood’. 🍽️

Take Home a Piece of Brokenwood

To ensure you remember this extraordinary day, you will take home a complimentary bottle of our current release Graveyard Vineyard Shiraz.

Experience Details

  • Duration: 4 hours (11:00am – 3:00pm, Friday to Tuesday, excluding public holidays).
  • Exclusivity: Private bookings only, with a minimum of 2 and maximum of 6 guests.
  • Accessibility: The winery tour portion may be altered for non-able-bodied guests due to safety hazards in our working winery (such as steps, drains, equipment, and hoses).
  • Pet Policy: Please note this experience is not pet-friendly.

Share: