Picture this:

The sun dipping below the horizon, painting the sky with hues of pink and orange as a gentle breeze whispers through the air. On the decks of Cape Adieu, laughter and clinking glasses mingle with the sound of the rippling water.

Join us for a luxurious Cruise around Darwin Harbour for an unforgettable evening of breathtaking views, exquisite cuisine, and fine wine. We offer a captivating blend of scenic beauty, unparalleled hospitality, and unforgettable experiences.

Nestled in the heart of picturesque Darwin Harbour, our cruises provide guests with a unique opportunity to explore the breathtaking landscapes and tranquil waters of our region..

Overview:

Our Signature four course Sunset Dinner Cruise offers guests an exquisite culinary experience on the serene waters of Darwin Harbour. This exclusive cruise features a carefully curated menu showcasing fine local cuisines, crafted by our chefs using the freshest regional ingredients, offering you an authentic Taste of the Top End.

Cruising 7 nights a week through the dry season, we begin boarding at 5pm and return at around 8pm.

What’s Included:

Begin your dining experience with hors d’oeuvres that highlight the finest locally sourced ingredients, providing a vibrant and flavourful introduction to the fresh, innovative dishes to come.

For entrées, savour the freshest ocean-caught seafood, showcasing the pristine waters of the Territory. Delight in freshly shucked Coffin Bay oysters, prized for their premium quality and delicate flavour, along with freshly cooked NT Banana Prawns, served with a touch of local fresh flavours that highlight the vibrant ingredients of the region.

For your main course, choose between our renowned Territory barramundi, perfectly cooked to bring out its delicate, flaky texture, or a tender, succulent beef steak. Both are paired with crisp, fresh salads to complement the rich flavours of the dishes.

End your dining experience on a sweet note with desserts inspired by the vibrant tropical flavours of the region, a perfect conclusion to your journey through the tastes of the Top End.

Sip the Flavours of the Top End

Our drinks menu is a true celebration of local craftsmanship, featuring a wide array of beverages that highlight the exceptional flavours of the Northern Territory and beyond.

Indulge in locally distilled gin, vodka, and rum, crafted to reflect the unique character and ingredients of our region. Treat yourself to Territory-inspired cocktails that combine these premium spirits with native botanicals and tropical flavours, offering a refreshing taste of the Top End.

For beer enthusiasts, we offer the best of both worlds. Enjoy locally brewed craft beers that showcase the creativity of our region, or choose from a large selection of popular beers to suit all tastes.

Wine lovers are equally spoiled, with an extensive wine list featuring a variety of reds, whites, and sparkling options to perfectly complement your meal.

Whether you’re sipping on a cocktail, sampling a local brew, or enjoying a fine wine, our drinks menu promises the perfect accompaniment to your dining experience. Raise a glass to the vibrant flavours of the Territory!

Details to Plan Your Cruise:

Please make a note in your booking (or simply notify our office) for any food allergies, mobility or seating issues prior to boarding.

Meet us at Dock 3, Stokes Hill Wharf.

Boarding: From 5:00pm

Return: Around 8:00pm

Please Note:

Weight Balance

Tables have set seating which is allocated prior to boarding to allow us to safely manage the weight and balance of the vessel. If you are travelling with others under a separate booking, please notify us at least 48 hours in advance so that we can seat you together where possible.

Open-Air Experience

This is an outdoor, open-air experience. You may be seated in the late afternoon sun, and it is your responsibility to bring hats, sunscreen, sunglasses, or any other items you may need for sun protection.

Seating Requests

If you are sensitive to sun and require a more shaded seat, please let us know at the time of booking or at least 48 hours in advance. On occasion it may be necessary that some bookings will be seated together – please let us know if you would prefer a private table, but keep in mind, we can’t always guarantee this due to safe weight and balance restrictions.

Dining & Dietary Requirements

As a converted working vessel, we have very limited space for food storage and therefore operate with a set menu. If you have specific dietary requirements or requests, please inform us at the time of booking or at least 48 hours in advance. Without prior notice, we may not be able to cater to your needs on the day.

Accessibility

Boarding: We board via a stable gangway with a gentle slope. The angle of the gangway may change with tides, our crew are available to assist if required.

Deck Access: Our main deck is open-plan with wide walkways, offering ease of movement.

Seating: A variety of seating options are available, including upright chairs with backs and space for mobility aids.

Wheelchair Use: Standard wheelchairs and mobility aids can be accommodated on the main deck.

Toilets: Standard marine toilets are available onboard; due to vessel design, they are not wheelchair-accessible. Crew can provide information on nearby accessible facilities before boarding.

The upper deck dining area and below deck bathroom facilities are accessible through moderately steep staircases.

For more information on accessibility, please head to our Accessibility Page on our website.

Please make a note in your booking (or simply notify our office) for any food allergies, mobility, seating issues or special requests at time of booking or at least 48 hours prior to boarding. We aim to accomodate everyone and ensure all our guests have a great experience, but if we do not receive prior notice, we cannot guarantee that we will be able to accommodate your request on the day. 

Please help us to help you!