Looking for fun things to do in Richmond, ? Join a dumpling making class and discover the vibrant flavours of Chinese food culture with Otao Kitchen. Expertly guided by a professional chef, learn to craft your own delicious handmade dumplings, from scratch. 

Roll out your dough and choose your filling, with options including pork, chicken, and vegetarian or vegan. Finish your creations with a variety of decorative folds, before sitting down to enjoy your feast with a complimentary drink. This intimate, hands-on workshop is perfect for anyone looking to gather with friends, learn new culinary skills, and experience the best of Richmond. Book now for an unforgettable cooking classes in Melbourne, eating, and social experience.

HIGHLIGHTS

MENU AND INGREDIENTS

IMPORTANT INFORMATION

• Our Dumpling cooking classes are perfect for your work Christmas party, birthday party, anniversary, hens party, Bucks Party, Team Building Cooking, Work lunch and dinner or Corporate event. We can cater to different dietary requirements – please let us know by email hello@otaoktichen.com.au
• For rescheduling made more than 14 days prior to the event, there is no charge to change to your new date. After the first date change, there will be $49pp per date change. For rescheduling made within 14 days prior to the event, we can only accept that you are being sick with a medical certificate, and we will still charge $49 for administration fee.
• No refund or reschedule will take effect (1) if you fail to arrive at the venue at the time stipulated, (2) if you voluntarily leave your class after it has commenced, (3) if you need to leave the event for reasons of bereavement, injury or illness.  Travel insurance and medical insurance are therefore strongly recommended.
• In the event that you are unwell, we ask that you send someone in your place. The participants who are not unwell will still be expected to attend.
• Lateness: please arrive 10 minutes before the scheduled start time of the class. We cannot accommodate or refund for those who arrive after the scheduled start time, even if you call ahead. The instructor will be expected to start on time and will not be able to repeat the health and safety and/or demonstrations at the beginning of the class.
• Read more of our FAQs and booking terms

REVIEWS

Emma Joy • Sep 2022 

My husband and I didn’t know what we were in for having never done a cooking class before and we really enjoyed it! All of it!

The teacher was friendly, so accomplished and willing to teach and share what he knew, the place was lovely and clean and the dumplings were delicious A fun Sunday morning!

Hebah Lucas • Dec 2021

Our team got together for our End of year Christmas break up and did a dumpling making course. The venue was great and in a central location, our teacher Dylan was fantastic, didn’t go too fast and made sure everyone was on track and most of all the food was amazing. Would highly recommend this to anyone wanting to get their teams together or even a group of friends.

Fiona Price  •  Jan 2022

Ha was friendly and helpful, and came around to give us tips individually. I’m now feeling much more confident about cooking dumplings at home with homemade wrappers!

Kiran Srinivasan . Jan 2022

It was spectacular! Wonderful teachers and we both really learnt a lot from the class! I can highly recommend :)

Abby Gibson  •  Jan 2022

Helpful teacher, clean and well presented classroom, small number of students and pace was just right. Highly recommended.

Paul Stevens  •  Feb 2022

Delicious food and a great learning environment suitable for all levels of experience. A fun experience for small or large groups.

Stephanie Judge • Apr 2022

Great teacher! Easy to follow and efficient. Really appreciate their ability to cater to dietary requirements. Made gluten free dumplings which were actually marvellous!

Mila Rosic • Jul 2022

It was a fun, educational, delicious and Mila particularly enjoyed the attention and learnings from the talented chef. Thanks you for making my young daughters dumpling class fantastic.

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