If it’s the delightful blend of vineyards and beach you’re seeking, look no further than the dynamic region of McLaren Vale. Only a 40 km trip south of Adelaide’s CBD, this area marks the origin of South Australia’s rich winemaking history and is a hotspot for luxury Bed and Breakfasts, art, and world-class restaurants.

The region’s Mediterranean climate lends itself to the production of exquisite red and white wines, with Shiraz hitting the mark here. However, be sure to try Grenache which is quickly making a name for itself as a single varietal and lends itself to almost any occasion.

With over 30km of coastline to marvel at, fresh and vibrant local produce and the feeling that you’re a million miles away from city life, McLaren Vale is a region with many faces, each one of them captivating.

Grenache, Cabernet, and emerging Italian and Spanish varieties such as Fiano, Vermentino, Tempranillo and Sangiovese give a Mediterranean twist to this remarkable region, with warm summers and low rainfall.

There are over 80 boutique cellar doors in McLaren Vale, so sit back and relax as we showcase wineries according to your tastes, and introduce you to the sea and vines region of South Australia.

Suggested McLaren Vale Food & Wine Tour Itinerary

• Pickup from Accommodation – 9:00 am
• Oliver’s Taranga Winery – 10:00 am
• d’Arenberg Cube – 11.30 am
• Never Never Distilling – 1.00 pm (Lunch Option – Cucina di Strada )
• Wirra Wirra Winery – 2:30 pm
• Sampson Tall Winery – 3:30 pm
• Return to Accommodation – 5:00 pm

* Please note the Tour Itinerary is subject to availability and some inclusions may be altered or replaced without notice.

** Advertised Price is based on “Create Your Own Itinerary”