
Hibachi Steak Masterclass: Native Flavours & Flame Cooking (Bungala House)
Experience fire, flavour and native Australian cuisine in this premium Hibachi Steak Masterclass hosted by Fleurieu Food and Wine at historic venues in the Fleurieu
If you’re a tour operator using Rezdy, and you can’t find your tours, please contact us.
If you’re a tour operator using Rezdy, and you can’t find your tours, please contact us.

Experience fire, flavour and native Australian cuisine in this premium Hibachi Steak Masterclass hosted by Fleurieu Food and Wine at historic venues in the Fleurieu

The sausages will sizzle at Historic Bungala House. Step behind the flames learn the art of sausage making, then savour the results with wine in

The Ultimate Dumpling Making Experience is a hands-on dumpling cooking class where you learn to make dumplings from scratch, master folding techniques and cook perfectly

With only 20 spots available, this one-time event promises a unique combination of gourmet cheese-making and premium spirits!

Roll, fill, laugh, and eat – just like Nonna intended.