
Exclusive Mozzarella-Making & Tasting (Cut Hill Distillery)
With only 14 spots available, this one-time event promises a unique combination of gourmet cheese-making and premium spirits!
If you’re a tour operator using Rezdy, and you can’t find your tours, please contact us.
If you’re a tour operator using Rezdy, and you can’t find your tours, please contact us.

With only 14 spots available, this one-time event promises a unique combination of gourmet cheese-making and premium spirits!

With only 18 spots available, this one-time event promises a unique combination of gourmet cheese-making and premium spirits!

With only 20 spots available, this one-time event promises a unique combination of gourmet cheese-making and premium spirits!

Experience fire, flavour and native Australian cuisine in this premium Hibachi Steak Masterclass hosted by Fleurieu Food and Wine at historic venues in the Fleurieu

The sausages will sizzle at Historic Bungala House. Step behind the flames learn the art of sausage making, then savour the results with wine in

Experience fire, flavour and native Australian cuisine in this premium Hibachi Steak and Native Masterclass at the beautiful Chapel Hill in McLaren Vale.

Roll, fill, laugh, and eat – just like Nonna intended.