Garden experience! Highly recommend We thoroughly enjoyed our Garden experience with Chef Simon, entertaining and informative. Thank you also to Sonya and Ruby for taking care of our day!

The standout of The Barossa Fantastic experience from the time you walk into St Hugo to the last mouth full !
The deligent'staff, friendly ambience and flavour of the food and wine pairing's are impeccable!
Not being a wine drinker .. Wow was I converted !
Every mouth full of the St Hugo range of Riesling, Shiraz and Tawny was lovely. All 6 wine tastings were a 10/10. The Trio of Chefs on board are an excellent team and offer the diner a great experience from garden to plate. My tastebuds definetly found the best of The Barossa all in one place. Thank you for showing us a Wonderful time, we can't wait to return and be reacquainted ! 5⭐️

Not so good experience I’ve never felt more unwelcome at a restaurant. The service was not just bad—it was clearly biased. From the moment we arrived, the staff barely acknowledged us, while other customers were greeted with smiles and friendly attitudes. We were basically ignored unless we pushed for attention. They were refilling water for every other table but didn’t even bother to give us some.

Let’s call it what it is: it felt like racism. There’s no other way to explain how differently we were treated compared to others around us. It’s 2025, this kind of behaviour is disgusting and unacceptable.

I don’t care how good the food might be. If you can’t treat people with basic respect, especially people of color, then your business doesn’t deserve support. I won’t be back, and I hope others think twice before going.

Incredible experience Amazing. The chef Simon, walked us through the kitchen garden (sipping champagne) and showed us some of the plants they use (who knew what a Jerusalem artichoke plant or a caper bush looked like!). We then got a prime seat watching the kitchen staff prepare the lunch sitting for about 40 people (so calm, so organised) and got our very special lunch served with some pretty incredible wines. The vegetarian option they prepared for me were so thoughtful and didn’t feel like poor cousins. (Best eggplant I have ever had). It was the highlight of the trip to The Barossa and I really recommend anyone interested in food (and wine) do it if they can. Huge thanks to Simon ( such a clever and lovely guy) and his kitchen team plus Sonia who explained the wine matches for an unforgettable afternoon.

Good, fine dining in-house restaurant, a must visit after Jacobs Creek which are both on the same property. Fine wine selection, wine tasting highly recommended.

Best day in the Barossa! Wow, Wow, wowsers!!!! We loved this experience. Simon Hicks the head chef, spent time explaining their garden , planting for the restaurant, and history of the winery.
His banter and sense of humour kept us entertained for hours. The staff very very professional and amazingly attentive. We watched the chefs at work ( Adrian, Josh and Charlotte) who all showed their skill under the watchful eyes of Simon. Our day at St Hugo sampling the food and wine were the absolute highlight of our visit to the Barossa.
Don’t miss out on this wonderful experience ..Simon made our day so much fun while we indulged in being wined and dined.
10/10!

AVOID being treated with contempt AVOID! Save your time and money - avoid this establishment. We arrived with a lunch booking, specifically planning to enjoy their wine tasting, only to encounter a maze of rigid policies and inflated prices. Despite having a lunch reservation, we were told wine tasting required a separate booking or an absurd 2.5-hour wait. Their explanation? None - they couldn't justify why tastings weren't possible at lunch tables, unlike some wineries in the area that even include complimentary tastings WITH lunch. The menu revealed equally disappointing pricing: $54 for a measly 250g steak, and their signature vintage was arbitrarily restricted to $20 pours while standard options were $13. A winery needs to show its expertise on even its cheapest vintages and not require an upsell. When we sought clarification from manager Connor about these policies, his dismissive attitude made it clear customer satisfaction isn't a priority - he offered zero solutions and treated our reasonable concerns as our problem. After Connor claimed they were "too busy" for tastings, we discovered the cellar door had only one group present - he'd blatantly lied to our faces. Their "premium" pricing doesn't match their subpar service. While my friend proceeded with lunch, I refused to waste money on such an overpriced, inflexible venue that treats customers with contempt. Do yourself a favour and visit any of the numerous other welcoming wineries in the region that actually value their guests.

Spare no expense here: it is an investment for the soul.

TLDR: If I could rate this more than a 5/5, I would - this is hospitality at its absolute finest. Service, food, and wine - all class. Spend the afternoon here and bathe in tranquil, good vibes and a near-spiritual sensory experience.

Food: Not a fault in any dish. Culinary perfection from entrees to dessert. Paired with the wines that Fed picked out for us, you may as well be consuming manna from the heavens. One elevates the other.

We had the misfortune of having a vegan in our retinue, and the chef tailored a 4-course meal perfectly to his exacting needs.

Service: Fed made the experience the absolute highlight of our trip. Jovial, knowledgeable, accommodating: the best that hospitality has to offer. The rest of the staff were also a class act.

Atmosphere: Tranquil space surrounded by greenery. You’ll dine in absolute comfort with the surrounds of SA’s best.

St Hugo – we loved every moment! From the exquisite fine dining and exceptional wines to the breathtaking views, we just didn’t want to leave. Fed, you were amazing! You made my husband’s day with your delicious wine recommendations. Here are some of our favourite photos from the day! 🥰🍷

What an incredible experience from start to finish. Awesome chef Simon. I highly recommend to savour a long leisurely lunch here!
We dined at Hentley Farm the day before and St Hugo was sublime in comparison . Our fellow diners at the pass were an added treat🍷

Great visit. We were recommended to come to St.Hugo winery and it didn’t disappoint. Beautiful surroundings. Great wine tasting with friendly knowledgeable sommelier . We got a special taste of their 50 year old tawny “port” was delicious!!
Beautiful tasting rooms. Great wine tasting. Fabulous lunch.
Highly recommend.

Excellent advice and delicious tasting Masa gave us a brilliant tasting in the Wine Cave downstairs. We tasted a variety of whites and reds and his knowledge was invaluable enabling relevant comparisons with geographical referrals which made it all the more interesting.

Such a fabulous lunch! Our first stop in the Barossa and what a winner. Really great staff- friendly and knowledgeable. The food was perfect and we had a great wine and looked out through the incredible fireplace.

World best This was an outstanding experience. From the moment we arrived at this beautiful winery with its ironstone buildings and architectural modern additions, we were cared for with grace and humor. A glass of champagne in front of a roaring fire was only the start. Chef, Simon Hicks, and his team were passionate about fresh, seasonal food with the emphasis on taste. The trip to the kitchen garden gave us insight into the philosophy that Simon is bringing to his food offerings, with the menu changing monthly to reflect the best seasonal produce. The experience of watching the chefs prepare our menu was theatre. The banter, knowledge and warmth made us feel special. Both the food and the matching wines were outstanding. We had some great vintages. The experience exceeded our expectations many times over. We loved it so much we have already booked the same experience for January, to showcase the Barossa to some American visitors. Well done to all at St Hugo. We travel the world and have never had better. We are very fortunate to have the Barossa and venues of this caliber.

Beauty inside and outside at this Vineyard.

We walked in to an amazing space that was very inviting with the crackling of the fire and the smell of the amazing food that we were yet to eat.

The decor is beautiful - from the stone walls to the comfortable lounge chairs in front of the fire, to the sizeable windows that allow natural light to fill the space.

Then came lunch and of course the wine. The service was terrific, a little slow to get started but once the girls started they were fantastic and made sure we were made to feel very welcome.

Although the menu seemed restricted with choices it also was hard to choose from the selection as everything sounded amazing and tasted the same. WOW - delicious and the wine also complimented our meal.

The claim to fame for this place though for me was - THE BEST EVER CHEESECAKE I have had from a restaurant.... Seriously HEAVENLY.

Thank you St Hugo's - will definitely visit again when we come to South Australia.

Best wine tasting I've done. The wine was quality and the tawny worth every cent you pay for it. Did 3 tastings today and it knocked the other two out of the park for quality. Maso was incredibly knowledgeable about the science and history behind the grape growing, wine making and Hugo Gramp. Shame we didn't have more time to stay and enjoy a bite to eat. I'm sure it would have been amazing too. Hot tip: we went on Monday before lunch and it was just us. We got silver service as a result. I bet it is packed on a weekend

I recommend Friendly and knowledgeable staff
Very good price for the quality of the lunch and the tasting experience
Beautiful venue, you eat with a view on the vineyards

The best 4 hours I have ever spent at a winery. The Riedel Master Class and Lunch. The Riedel Master Class and Signature experience was brilliant. Masa showed us how a single wine can taste so differently just by how it is allowed to enter your mouth. We all gained a whole new approach to how we could better enjoy drinking wine.
The private meeting room with the largest custom timber V shaped table I have ever seen, surrounded by floor to ceiling vintages of St.Hugo wines just elevates your expectations when you walk in the room. The journey you undertake for the next hour or so only disappoints when you have to leave.
We then had the privilege of having lunch in the beautiful St. Hugo dining room. The food is to die for and the staff are so friendly and attentive. You have to try the apple pie
Bravo Riedel and St.Hugo.

We were impressed as soon as we walked n to the dining room. The food and beverage staff were very accomodating, friendly and took care of all our requests. We had a few allergies and they were so kind in helping us. Including the chef who says hi 👋 when you walk pass the open kitchen.
We had a wonderful experience there and highly recommend that you pay the dining room a visit. The food is very well prepared and the chef took very careful steps
In making sure that our allergies were addressed.
The chef were jovial and made us feel very well taken care of with his delicious food.
We Weill definitely return to enjoy the wine, the food and the company.

St Hugo Wines , they are Nestled in the beautiful Barossa Valley,

the St Hugo cellar door and restaurant is just under an hour’s drive north of Adelaide.

In addition to beautiful scenery and beautiful buildings, there is also great food here

part of meal
They use seasonal ingredients
Pair with your own wine

Harmonious and unique sauces paired with fresh seasonal ingredients

It is a very professional restaurant

There are also very delicious desserts

And also have the experience of tasting wine

Of course, they also sell their own wine!

Simply put, if you are traveling to Adelaide, this is a very suitable itinerary to arrange.

Because coming to this place also includes
Food, wine, and views! !

These conditions come together, why not come🤣
😍👍👍👍🤤

Best Barossa Experience The St Hugo Riedel Masterclass & 3 course Dining Experience was the highlight of our Barossa Valley trip! We were all so impressed with the location and the wonderful friendly staff and exceptional service. Thank you to Dru for guiding us through an amazing journey on how the right glassware influences the taste and enjoyment of the St. Hugo wines! Also thank you to Megan and Ferdinand for a superb lunch. We highly recommend this experience! Everything was perfect from start to finish!

Amazing food, amazing wines, amazing service. Fantastic lunch at St Hugo!

St Hugo Wines
We had lunch at St Hugo. Great service, dishes and wines. All the wait staff were so friendly and helpful. Thanks Delin.
#StHugoWines

beautiful winery in the Barossa valley! turned up on a friday afternoon without a booking and was able to do wine tasting! lovely staff and tasty wines. Cheese board was a hit

Sensational- one of our favourite wines. The Hugo Gramps experience was great. Drew was professional and very knowledgeable, was interesting to learn about the history behind St Hugo, Father and Son . Ambience and setting is just stunning ????????????????????????we have also been lucky enough to have eaten lunch here previously and enjoyed the degustation dinner - LOVE it ????????

Must do for a Barossa Visit Unfortunately due to staff constraints we were unable to do cooking class. However we were given plenty of notice and we’re accommodated differently.
We still had a wonderful walking tour of garden with chef and front of house manager. With informative history of buildings and winery. We had a wonderful tasting experience. Followed by a 4 coarse lunch (with special extras from chef). Complementary wine with food, topped off by a complementary bottle to take home.
Staff were lovely, service exceptional and food amazing. Highly recommended.

Food was amazing. Service was quick, friendly and sophisticated. The restaurant is absolutely beautiful.

Beautiful little restaurant. A perfect mix of history and modern design. Small menu with very thoughtful delicious items. And ofcourse the wine ????! Service was excellent too.

A Memorable Wine Tasting Experience at St Hugo Wines A Memorable Wine Tasting Experience at St Hugo Wines

Rating: ★★★★☆

During my recent visit to St Hugo Wines, I had the pleasure of indulging in a truly memorable wine tasting experience. From the moment I stepped foot into the winery, I was greeted by a staff that exuded warmth, professionalism, and a genuine passion for their craft.

The staff members at St Hugo Wines were exceptionally polite and attentive throughout the tasting session. They not only guided me through each wine with eloquence and expertise but also shared insightful information about the winemaking process, the vineyard's history, and the unique characteristics of each vintage. Their wealth of knowledge elevated the experience, making it both educational and enjoyable.

The ambiance at St Hugo Wines was nothing short of enchanting. The crackling wood fire added a cozy touch, casting a warm glow that enhanced the serene atmosphere. It created the perfect backdrop for savoring the exquisite wines and immersing oneself in the beauty of the surroundings.

What struck me most was the peacefulness that permeated the winery. The tranquil environment allowed me to fully appreciate the nuances of the wines, savoring every sip in a serene and uninterrupted setting. It was a sanctuary of serenity, where time seemed to stand still, and the stresses of everyday life melted away.

The selection of wines at St Hugo was impressive, showcasing a range of varietals that catered to diverse palates. From elegant reds to crisp whites, each wine was a testament to the winery's commitment to excellence. Every sip was a revelation, with distinct flavors and impeccable craftsmanship evident in every bottle.

In conclusion, my wine tasting experience at St Hugo Wines surpassed my expectations in every aspect. The staff's polite and knowledgeable approach, combined with the serene ambiance and exceptional wines, made it an unforgettable journey of the senses. I wholeheartedly recommend St Hugo Wines to fellow wine enthusiasts seeking a refined and tranquil winery experience that delights both the palate and the soul.

Definitely worth a visit Had a wonderful wine tasting experience in the downstairs tasting room. Enjoyed every wine I tried (which rarely happens for me). Then upstairs to the dining room for lunch. Was a beautiful space, open and light but still cozy on a cold winters day (massive fire place helped). Food was excellent. Staff were friendly and attentive (Lauren, Fed and co.). Will definitely be going back.

Terrific wine tasting experience! Credit to Rachel, deep wine knowledge of what St Hugo has to offer! If you are go for wine tasting experience in the area, you are in the right hands!!! Apart form that, well decorated buildings with modern outfit, lovely nature reserve, rich history..all tribute to the land:p It wouldn’t go wrong!

Have left several messages as you are instructed to do when calling Restaurant but no one has ever bothered to call back I have a party of 5 interested in Wine Tasting and visiting the Restaurant. Have left several messages as you are instructed to do when calling Restaurant but no one has ever bothered to call back. Very unprofessional service. There are so many wineries in the area that are very responsive and welcoming but these guys dont appear to care!!

Stunning vineyard and great wines. The visitor's centre is visually appealing, extending an original wine shed. Restaurant meals definitely appeal to the premium end of the market. To be enjoyed with someone special.

Inclusive and fun Inclusive and fun. Felt special from the moment we arrived to when we left. We literally picked everything we ate from the garden, bar the protein.
Jackson, our chef, was keen to share his knowledge and tips. Highly recommend.

Had such an incredible time at the St Hugo restaurant back in June 2022. All the food was just amazing and unique, combined with the great views and wine really made it an unforgettable experience.
Definitely is the perfect representation of a beautiful wine and dine in the Barossa, for locals and tourists alike.

Very disappointing Very average. We have visited before and came away very disappointed. We chose the 50 dollars per head wine tasting and the lady who attended to us was very nice but kept getting all the wines muddled and wasn’t sure what we were tasting at times. She was working alone and there were a few other parties in but at somewhere like St. Hugo’s it’s certainly not what was expected. We purchased some wine but won’t be heading back any time soon.

We showed up without a booking for a wine tasting... Book before you go to be certain you get one. Staff were knowlegable. friendly and there is wheelchair access (lift) to an outdoor area that's stunning. Very clean. More reds to taste than whites.

We showed up without a booking for a wine tasting... Book before you go to be certain you get one. Staff were knowlegable. friendly and there is wheelchair access (lift) to an outdoor area that's stunning. Very clean. More reds to taste than whites.

Today we had amazing lunch and wine at St Hugo. The food was delicious and lovely waitress knew exactly we wanted and was very kind. Thank you for the beautiful experience. And a very big thank you to the chef.

A beautiful place, amazing experience We had a private tour/tasting and lunch with wine pairing at St Hugo's Vineyard in the Barossa Valley. It was a wonderful experience with Lewis, the vineyard's wine ambassador, who told us about the history of the Barossa Valley and the vineyard. Lewis taught us about the grapes and wines--a Riesling, Chardonnay, Shiraz, and Cabernet Sauvignon--and particularly how the taste changes depending on the glasses used, which was fascinating and instantly perceptible. After the session, we went upstairs for a lovely 3 course lunch with pairings, using our new-found appreciation for the St Hugo wines. It was a perfect day.

Riedel glass and wine matching at St Hugos We are believers! What a difference the right glass makes to the flavours and textures in wine. After a walk around the picturesque vineyard we were lead into a beautiful tasting room where we were entertained and educated.

First time out to St Hugo Wines for lunch and it did not disappoint. Our wait staff were fantastic and made us feel right at home. I would highly recommend a visit.

One for the bucket list From the moment we walked in the experience surpassed our expectation. Lewis provided a first class educated tasting and the meal was superb. Definitely a bucket list recommendation.

Fantastic experience. Staff were lovely, food was exquisite, not overly salted nor strong in flavour, just perfect. Every wine was beautiful. Music was spot on, thank you St Hugo.

A brilliant place to stop for lunch while in The Barossa. Some of the regions best food paired with beautiful wines. Chelsea did a brilliant job of looking after us and went out of her way to make sure we had everything we wanted. The food is absolutely delicious and the suggested wine pairings are perfect.

How does a $240 per bottle taste? Tasting 4 reds and a tawny from their premium range.

Gorgeous location in a modern building amongst the vines. Polished limestone walls, stone walling and earthy but modern ambience.
A very knowledgeable wine guide presents the 5 wines in elegant Reidel glasses. Tasting notes are on the placemat.
Cheap Shiraz is $99. The top year Shiraz is $240 a bottle if tasting turns to buying.
Wonderful wines and a chance to have your friend blind taste test you.
The tawny from 1970 at $240 was like bottled summer sunlight.we actually bought one, it was that extraordinary.
Great way to laze away a summer Sunday morning.

Interesting but rather limited Josh our chef was just amazing! The best part was having an experienced chef explain the ins and outs of making a meal from garden to plate. Our disappointments are only around the fact that over the 3 hours we spent together we could easily have had an entree (maybe made from the salmon rather than having two proteins with the main? Or just some cheese with the lovely French bubbles) and a dessert (even if it just came from the kitchen). Having been to Hentley Farm the day before and having 14 courses for less money, it was rather a contrast.

Wonderful Stopped into St Hugo for lunch. OMG the food was amazing, you have to try the chicken and pork dishes , the service from our waitress was exceptional. The views, wine , everything PERFECT.

Well signed at entrance, but a dusty road leads you down to the building itself. Parking in abundance and about 150meters from the venue. Disabled parking available.

The exterior, while beautiful and finished with natural stone the Barossa is known for, does not compare to the interior. Spacious, beautiful wooden roof and large glass (uninterrupted) windows with 180degree views of the vines. Exposed beams in the seating room for larger groups is another level. Bathroom is also well furnished with naturals stone.

Tasting is $10 and not redeemable with purchase. Wines are on the more expensive end with most $50+, misting sitting around $80.